Ho‐Kyung Ha

Formation and characterization of quercetin-loaded chitosan oligosaccharide/β-lactoglobulin nanoparticle

Ho‐Kyung Ha, Jin Wook Kim, Mee-Ryung Lee et al. · Food Research International · 2013 · 72 citations

Polysaccharide, Glycobiology

Cellular Uptake and Cytotoxicity of β-Lactoglobulin Nanoparticles: The Effects of Particle Size and Surface Charge

Ho‐Kyung Ha, Jin Wook Kim, Mee-Ryung Lee et al. · Asian-Australasian Journal of Animal Sciences · 2015 · 51 citations · Full text

Resveratrol-loaded Nanoparticles Induce Antioxidant Activity against Oxidative Stress

Jae-Hwan Kim, Eun‐Young Park, Ho‐Kyung Ha et al. · Asian-Australasian Journal of Animal Sciences · 2015 · 46 citations · Full text

Nanomedicine, Polyphenolics, Chemoprevention Strategy +12

Physicochemical Property and Oxidative Stability of Whey Protein Concentrate Multiple Nanoemulsion Containing Fish Oil

Jaeyoung Hwang, Ho‐Kyung Ha, Mee‐Ryung Lee et al. · Journal of Food Science · 2017 · 45 citations

Food Chemistry, Physicochemical Property, Biochemistry +14

Physicochemical Characterization and Potential Prebiotic Effect of Whey Protein Isolate/Inulin Nano Complex

Ho‐Kyung Ha, Na-Eun Jeon, Jin Wook Kim et al. · Korean Journal for Food Science of Animal Resources · 2016 · 30 citations · Full text