Dimitrios Gerasopoulos

Statistics

Publications

Citations

1.9K

H-Index

Active since

1994

Affiliations

Aristotle University of Thessaloniki(Current)

Mediterranean Agronomic Institute of Chania

Agruicultural Research Institute

National Agricultural Research Foundation

Dimitrios Gerasopoulos is an author at Aristotle University of Thessaloniki specializing in agriculture, fruit physiology, and postharvest physiology.

ORCID

Publications per year

1994–2021

Publications

Physicochemical properties and application of pullulan edible films and coatings in fruit preservation

Tony Diab, Costas G. Βiliaderis, Dimitrios Gerasopoulos et al. · Journal of the Science of Food and Agriculture · 2001 · 258 citations

Agriculture, Food Science, Materials Science +17

Evolution of watermelon fruit physicochemical and phytochemical composition during ripening as affected by grafting

Georgios A. Soteriou, Marios C. Kyriacou, Anastasios S. Siomos et al. · Food Chemistry · 2014 · 125 citations

Agriculture, Plant Biology, Plant Sciences +13

Effect of Altitude on Fruit and Oil Quality Characteristics of ‘Mastoides’ Olives

Yiasser Mohamed Mousa, Dimitrios Gerasopoulos, Ιoannis Metzidakis et al. · Journal of the Science of Food and Agriculture · 1996 · 121 citations

Agriculture, Crop Sciences, Horticultural Sciences +17

Quality Characteristics of Four Mulberry (Morus sp) Cultivars in the Area of Chania, Greece

Dimitrios Gerasopoulos · Journal of the Science of Food and Agriculture · 1997 · 105 citations

Agriculture, Food Science, Plant Sciences +17

Valorisation of low quality edible oil with tomato peel waste

Amar Benakmoum, Souheila Abbeddou, A. Ammouche et al. · Food Chemistry · 2008 · 93 citations

Agriculture, Agricultural Engineering, Food Science +14

1–5 of 50