Concepedia

Author

Karim Parastouei

Baqiyatallah University of Medical SciencesORCID

Also Known As

K Parastouei, K. Parastouei, Karim Parastouei, Karim parastouei, Parastouei Karim

95

Publications

1.4K

Citations

19

H-Index

92

Concepts

All Affiliations

Baqiyatallah University of Medical SciencesShahid Beheshti University of Medical SciencesNational Nutrition and Food Technology Research InstituteTehran University of Medical SciencesResearch Institute for Endocrine Sciences
KP

About

Karim Parastouei is an author at Baqiyatallah University of Medical Sciences specializing in food chemistry, medicine, and health sciences.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

7

7

330

2

Medicine

7

7

207

3

Engineering

5

5

164

4

Public Health

4

4

108

5

Allergy

1

1

13

Karim Parastouei

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34

Publications

1.1K

Citations

18

H-Index

YearCitations

Application an edible active coating based on chitosan- Ferulago angulata essential oil nanoemulsion to shelf life extension of Rainbow trout fillets stored at 4 °C

Sajad Shokri, Karim Parastouei, Maryam Taghdir,

International Journal of Biological Macromolecules

2020

160

Effects of Multistrain Probiotic Supplementation on Glycemic and Inflammatory Indices in Patients with Nonalcoholic Fatty Liver Disease: A Double-Blind Randomized Clinical Trial

Sepideh Abbaszadeh, Karim Parastouei, Hossein Afshari,

Journal of the American College of Nutrition

2015

126

Simultaneous extraction optimization and characterization of pectin and phenolics from sour cherry pomace

Seyed Saeid Hosseini, Karim Parastouei, Faramarz Khodaiyan

International Journal of Biological Macromolecules

2020

91

Clinical and psychological responses to synbiotic supplementation in obese or overweight adults: A randomized clinical trial

Amir Hadi, Mojtaba Sepandi, Wolfgang Marx,

Complementary Therapies in Medicine

2019

67

Homogenous liquid–liquid extraction followed by dispersive liquid–liquid microextraction for the extraction of some antibiotics from milk samples before their determination by HPLC

Ali Mohebi, Mohammad Samadi, Hamid Tavakoli,

Microchemical Journal

2020

63

Fate of nano-phytosomes containing bioactive compounds of Echinacea extract in an acidic food beverage

Mohammad Molaveisi, Mostafa Shahidi Noghabi, Karim Parastouei,

Food Structure

2021

48

Co-optimization of pectin and polyphenols extraction from black mulberry pomace using an eco-friendly technique: Simultaneous recovery and characterization of products

Faramarz Khodaiyan, Karim Parastouei

International Journal of Biological Macromolecules

2020

41

Effects of curcumin and/or coenzyme Q10 supplementation on metabolic control in subjects with metabolic syndrome: a randomized clinical trial

Abbas Ali Sangouni, Maryam Taghdir, Javad Mirahmadi,

Nutrition Journal

2022

40

Effects of garlic powder supplementation on metabolic syndrome components, insulin resistance, fatty liver index, and appetite in subjects with metabolic syndrome: A randomized clinical trial

Abbas Ali Sangouni, Mohammad Alizadeh, Atena Jamalzehi,

Phytotherapy Research

2021

38

Adherence to the MIND dietary pattern and sleep quality, sleep related outcomes and mental health in male adults: a cross-sectional study

Hosein Rostami, Karim Parastouei, Mohammad Samadi,

BMC Psychiatry

2022

34

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