Concepedia

Mariska Dötsch‐Klerk

MD

Statistics

Publications

9

Citations

295

H-Index

9

Active since

2008

Affiliations

Unilever (Netherlands)(Current)

Amsterdam UMC Location Vrije Universiteit Amsterdam

Unilever (United Kingdom)

Mariska Dötsch‐Klerk is an author at Unilever (Netherlands) specializing in food safety, nutrition, and public health.

ORCID

Top concepts

Publications per year

2008–2022

9

Publications

9

Dietary Impact of Adding Potassium Chloride to Foods as a Sodium Reduction Technique

Leo van Buren, Mariska Dötsch‐Klerk, Gila Seewi et al. · Nutrients · 2016 · 70 citations · Full text

, , +15

Potential Effects of Nutrient Profiles on Nutrient Intakes in the Netherlands, Greece, Spain, USA, Israel, China and South-Africa

Annet J. C. Roodenburg, Anke Schlatmann, Mariska Dötsch‐Klerk et al. · PLoS ONE · 2011 · 49 citations · Full text

The Choices programme: a simple, front-of-pack stamp making healthy choices easy.

Mariska Dötsch‐Klerk, Léon Jansen · PubMed · 2008 · 45 citations

, , +27

Modelling of Usual Nutrient Intakes: Potential Impact of the Choices Programme on Nutrient Intakes in Young Dutch Adults

Annet J. C. Roodenburg, Adriana J. van Ballegooijen, Mariska Dötsch‐Klerk et al. · PLoS ONE · 2013 · 45 citations · Full text

Reducing salt in food; setting product-specific criteria aiming at a salt intake of 5 g per day

Mariska Dötsch‐Klerk, W PMM Goossens, Gert W. Meijer et al. · European Journal of Clinical Nutrition · 2015 · 33 citations · Full text

1–5 of 9