Statistics
Publications
9
Citations
180
H-Index
9
Active since
2008
Pavel Híc is an author at Mendel University in Brno specializing in agriculture, food science, and phenolic compound analysis.
Publications per year
2008–2023
9
9
Factors Influencing Sulforaphane Content in Broccoli Sprouts and Subsequent Sulforaphane Extraction
Jan Třı́ska, Josef Balík, Milan Houška et al. · Foods · 2021 · 27 citations · Full text
Agriculture, Biochemistry, Nutrition +10
Milan Pokorný, Pavel Híc, Dragan Stevanović et al. · Discrete Mathematics · 2015 · 17 citations · Full text
The changes of selected phenolic substances in wine technology
Josef Balík, Marie Kyseláková, Jan Třı́ska et al. · Czech Journal of Food Sciences · 2008 · 16 citations · Full text
Agriculture, Enology, Food Science +17
Juices enriched with phenolic extracts from grapes
Jana Kulichová, Mantana BUAONG, Josef Balík et al. · Czech Journal of Food Sciences · 2018 · 14 citations · Full text
1–5 of 9