Aliah Zannierah Mohsin

Chemical and mineral composition of raw goat milk as affected by breed varieties available in Malaysia

Aliah Zannierah Mohsin, Rashidah Sukor, Jinap Selamat et al. · International Journal of Food Properties · 2019 · 39 citations · Full text

Food Chemistry, Nutrition, Animal Physiology +15

Physicochemical characteristics, GABA content, antimicrobial and antioxidant capacities of yogurt from Murrah buffalo milk with different fat contents

Aliah Zannierah Mohsin, Anis Asyila Marzlan, Belal J. Muhialdin et al. · Food Bioscience · 2022 · 19 citations

Food Chemistry, Nutrition, Different Fat Contents +7

The effects of encapsulation process involving arabic gum on the metabolites, antioxidant and antibacterial activity of kombucha (fermented sugared tea)

Aliah Zannierah Mohsin, Nor Arifah Mat Nor, Belal J. Muhialdin et al. · Food Hydrocolloids for Health · 2022 · 17 citations · Full text

Biological activities and physiochemical properties of low-fat and high-fat coconut-based kefir

Muna Mahmood Taleb Abadl, Aliah Zannierah Mohsin, Rabiha Sulaiman et al. · International Journal of Gastronomy and Food Science · 2022 · 16 citations

Food Chemistry, High-fat Coconut-based Kefir, Biochemistry +6

Cross-reactivity analysis of milk proteins from different goat breeds with cow’s milk allergens using a proteomic approach

Muzammeer Mansor, Jameel R. Al‐Obaidi, Intan Hakimah Ismail et al. · Molecular Immunology · 2023 · 13 citations

Caprine, Food Allergy, Allergy +9