Sajeel Ahamad

UV-C Irradiation Enhances the Quality and Shelf-Life of Stored Guava Fruit via Boosting the Antioxidant Systems and Defense Responses

M. Menaka, Ram Asrey, B. R. Vinod et al. · Food and Bioprocess Technology · 2024 · 26 citations

Agriculture, Food Science, Food Preservation +16

Effect of melatonin on biochemical changes, antioxidant system and oxidative membrane damage of Indian guava (cv. Barafkhana) during cold storage

M Menaka, Ram Asrey, Nirmal Kumar Meena et al. · South African Journal of Botany · 2024 · 20 citations · Full text

Agriculture, Biochemistry, Food Science +15

Ozonized Water Treatment Enhances Quality and Storage Life of ‘Red Lady’ Papaya Fruit During Cold Storage

B. R. Vinod, Ram Asrey, Nirmal Kumar Meena et al. · Scientia Horticulturae · 2024 · 17 citations

Agriculture, Food Science, Horticultural Sciences +16

Synergistic effect of aqueous ozone and guar gum coating on the quality and shelf life of stored papaya fruit

B. R. Vinod, Ram Asrey, M. Menaka et al. · Journal of Food Measurement & Characterization · 2024 · 15 citations

Agriculture, Food Science, Horticultural Sciences +17

Melatonin treatment enhances bioactive compound retention, antioxidant activity and shelf-life of bell pepper ( <i>Capsicum annuum</i> L.) during cold storage

Sajeel Ahamad, Ram Asrey, Awani Kumar Singh et al. · International Journal of Food Science & Technology · 2024 · 14 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17