Juan de Dios Figueroa

Antioxidant Effects of Quercetin and Catechin Encapsulated into PLGA Nanoparticles

Héctor Pool, David Quintanar, Juan de Dios Figueroa et al. · Journal of Nanomaterials · 2012 · 239 citations · Full text

Polyphenolics, Protein Nanoparticles, Polymeric Nanoparticles +11

Polymeric Nanoparticles as Oral Delivery Systems for Encapsulation and Release of Polyphenolic Compounds: Impact on Quercetin Antioxidant Activity & Bioaccessibility

Héctor Pool, David Quintanar, Juan de Dios Figueroa et al. · Food Biophysics · 2012 · 50 citations

Nanomedicine, Polymer-drug Conjugate, Polymeric Nanoparticles +10

Effect of annealing from traditional nixtamalisation process on the microstructural, thermal, and rheological properties of starch and quality of pozole

Juan de Dios Figueroa, José Juan Véles Medina, Martín Adelaido Hernández Landaverde et al. · Journal of Cereal Science · 2013 · 30 citations

Materials Science, Engineering, Rheological Properties +4

Anticarcinogenic Effect of Corn Tortilla Against 1,2-Dimethylhydrazine (DMH)-Induced Colon Carcinogenesis in Sprague–Dawley Rats

Rosalía Reynoso‐Camacho, Guadalupe Guerrero-Villanueva, Juan de Dios Figueroa et al. · Plant Foods for Human Nutrition · 2015 · 25 citations

Colon Carcinogenesis, Chemoprevention Strategy, Medicine +6

Chemical characterization, antioxidant and antimutagenic evaluations of pigmented corn

Guadalupe Lóarca-Piña, M. Neri, Juan de Dios Figueroa et al. · Journal of Food Science and Technology · 2019 · 24 citations · Full text

Food Chemistry, Agricultural Chemistry, Phytotoxicity +4