Josefina Porras-Saavedra

Microstructural properties and distribution of components in microparticles obtained by spray-drying

Josefina Porras-Saavedra, Eduardo Palacios, Luis Lartundo‐Rojas et al. · Journal of Food Engineering · 2014 · 84 citations

Materials Science, Microstructural Properties, Engineering +5

Chemical components distribution and morphology of microcapsules of paprika oleoresin by microscopy and spectroscopy

Josefina Porras-Saavedra, Liliana Alamilla‐Beltrán, Luis Lartundo‐Rojas et al. · Food Hydrocolloids · 2018 · 39 citations

Food Chemistry, Paprika Oleoresin, Edible Packaging +7

Microfluidization and atomization pressure during microencapsulation process: Microstructure, hygroscopicity, dissolution and flow properties

Silvia C. Pereyra-Castro, Liliana Alamilla‐Beltrán, Fidel Villalobos‐Castillejos et al. · LWT · 2018 · 30 citations

Materials Science, Engineering, Porous Media +7

Physical and mechanical properties of maize extrudates as affected by the addition of chia and quinoa seeds and antioxidants

Mario Cueto, Josefina Porras-Saavedra, Abel Eduardo Farroni et al. · Journal of Food Engineering · 2015 · 21 citations · Full text

Food Chemistry, Maize Extrudates, Mechanical Properties +6

Development and characterization of Sechium edule starch and polyvinyl alcohol nanofibers obtained by electrospinning

Josefina Porras-Saavedra, Leidy Ricaurte, Nalleli Concepción Pérez-Pérez et al. · Colloids and Surfaces A Physicochemical and Engineering Aspects · 2022 · 13 citations · Full text

Materials Science, Nanofiber, Chemical Engineering +7