Concepedia

Yuporn Chanyongvorakul

YC

4

Publications

168

Citations

4

H-Index

1994

Active since

Affiliations

Ajinomoto (Japan)(Current)

Kyoto University

Kyoto Bunkyo University

Yuporn Chanyongvorakul is an author at Ajinomoto (Japan) specializing in biochemistry, glycobiology, and biomolecular engineering.

Top concepts

BiochemistryGlycobiologyBiomolecular EngineeringEngineeringBiotechnologyFood ChemistryHealthMedicineBiophysicsBiopolymers

Publications per year

1994–1997

4

Publications

4

Enhanced susceptibility to transglutaminase reaction of α-lactalbumin in the molten globule state

Yasuki Matsumura, Yuporn Chanyongvorakul, Yoshiyuki Kumazawa et al. · Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology · 1996 · 68 citations

Biochemistry, Enhanced Susceptibility, Molten Globule State +4

Physical Properties of Soy Bean and Broad Bean 11S Globulin Gels Formed by Transglutaminase Reaction

Yuporn Chanyongvorakul, Yasuki Matsumura, Masahiko Nonaka et al. · Journal of Food Science · 1995 · 44 citations

Engineering, Food Biophysics, Glycobiology +19

Gelation of Bean 11S Globulins by Ca<sup>2+</sup>-Independent Transglutaminase

Yuporn Chanyongvorakul, Yasuki Matsumura, Hiroko Sakamoto et al. · Bioscience Biotechnology and Biochemistry · 1994 · 30 citations

Engineering, Food Analysis, Food Biophysics +20

Polymerization of β-lactoglobulin and bovine serum albumin at oil-water interfaces in emulsions by transglutaminase

Yuporn Chanyongvorakul, Yasuki Matsumura, Akiko Sawa et al. · Food Hydrocolloids · 1997 · 26 citations

Biomanufacturing, Serum Albumin, Biochemistry +4

Rows per page

1–4 of 4