Harold Lichtenstein - Concepedia

Author

Harold Lichtenstein

Also Known As

H Lichtenstein, HAROLD LICHTENSTEIN, Harold Lichtenstein, Harold. Lichtenstein

Publications

172

Citations

H-Index

Concepts

All Affiliations

Harold Lichtenstein is an author at Bureau of Plant Industry specializing in medicine, microbiology, and food chemistry.

#	Concept	H-Index	Publications	Citations
1	Medicine	3	3	78
2	Health Sciences	2	2	52
3	Public Health	2	2	53
4	Engineering	1	1	19
5	Biochemistry	1	1	29

Harold Lichtenstein

Publications

126

Citations

H-Index

Page 1

	Year	Citations
SYMPOSIUM ON THE BIOLOGY OF BACTERIAL SPORES O. B. Williams, Carl Lamanna, Georges Knaysi, Bacteriological Reviews Spore BiologyPathogenic MicrobiologyBacteriologyMicrobiologyPublic Health	1952	30
Availability of amino acids. A methionine-fructose compound and its availability to microorganisms and rats Millard J. Horn, Harold Lichtenstein, Madelyn Womack Journal of Agricultural and Food Chemistry Food ChemistryMethionine-fructose CompoundFood PreservativesAmino AcidsBiochemistry	1968	29
THERMAL DESTRUCTION OF CAMERON'S PUTREFACTIVE ANAEROBE 3679 IN FOOD SUBSTRATES <sup>a</sup> Howard Reynolds, Arthur M. Kaplan, Francis B. Spencer, Journal of Food Science	1952	25
Vitamin B<sub>12</sub> in Foodstuffs, Comparative Vitamin B<sub>12</sub> Assay of Foods of Animal Origin by Lactobacillus leichmannii and Ochromonas malhamensis Harold Lichtenstein, A Beloian, Howard Reynolds Journal of Agricultural and Food Chemistry NutritionFood AnalysisAltmetric Attention ScoreFood ChemistryBioanalysis	1959	23
SIGNIFICANCE OF VARIATIONS IN OBSERVED SLOPES OF THERMAL DEATH TIME CURVES FOR PUTREFACTIVE ANAEROBES Arthur M. Kaplan, Howard Reynolds, Harold Lichtenstein Journal of Food Science BiogeochemistryAnaerobic CulturingEngineeringExtremophileMicrobial Ecology	1954	19

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