Statistics
Publications
3
Citations
110
H-Index
3
Active since
1996
Affiliations
N. A. Full is an author at Pennsylvania State University specializing in agriculture, physicochemical properties of milk, and chocolate tempering.
Publications per year
1996–1996
3
3
Formulation of milk chocolate using milkfat fractions
Paul S. Dimick, Gregory R. Ziegler, N. A. Full et al. · Australian Journal of Dairy Technology · 1996 · 20 citations
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