Clara Suprani Marques

Biodegradation of Polymers: Stages, Measurement, Standards and Prospects

Rafael Resende Assis Silva, Clara Suprani Marques, Társila Rodrigues Arruda et al. · Macromol—A Journal of Macromolecular Research · 2023 · 255 citations · Full text

Natural Sciences, Chemical Engineering, Materials Science +17

β-Cyclodextrin inclusion complexes with essential oils: Obtention, characterization, antimicrobial activity and potential application for food preservative sachets

Clara Suprani Marques, Suzana Gonçalves Carvalho, Larissa Diirr Bertoli et al. · Food Research International · 2019 · 126 citations

Agriculture, Biochemistry, Food Science +16

An Overview of Starch-Based Materials for Sustainable Food Packaging: Recent Advances, Limitations, and Perspectives

Társila Rodrigues Arruda, Gabriela de Oliveira Machado, Clara Suprani Marques et al. · Macromol—A Journal of Macromolecular Research · 2025 · 47 citations · Full text

Agriculture, Food Science, Materials Science +17

Artificial neural networks modeling of non-fat yogurt texture properties: effect of process conditions and food composition

Laís Fernanda Batista, Clara Suprani Marques, Ana Clarissa dos Santos Pires et al. · Food and Bioproducts Processing · 2021 · 36 citations

Agriculture, Computer Science, Food Science +14

Combination of peracetic acid and ultrasound reduces Salmonella Typhimurium on fresh lettuce (Lactuca sativa L. var. crispa)

Luiza Oliveira Silveira, Ana Carolina Garcia Giori, Syllas Borburema Silva Oliveira et al. · Journal of Food Science and Technology · 2018 · 35 citations

Agriculture, Food Science, Microbiology +17