Statistics
Publications
5
Citations
136
H-Index
5
Active since
2006
Affiliations
Carla Manzo is an author at Institute of Food Science specializing in agriculture, food science, and physicochemical properties of milk.
Publications per year
2006–2014
5
5
Gitta Schlosser, Petr Kačer, Marek Kuzma et al. · Applied and Environmental Microbiology · 2007 · 54 citations
Natural Polysaccharide-Based Gels for Dairy Food Preservation
Paola Laurienzo, Mario Malinconico, Rosa Pizzano et al. · Journal of Dairy Science · 2006 · 30 citations · Full text
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