Xin Zhao - Concepedia

Author

Xin Zhao

University of Florida ORCID

Also Known As

X. Zhao, Xin Xin Zhao, Xin ZHAO, Xin Zhao, ZHAO Xin, Zhao Xin, Zhao, Xin

173

Publications

2.4K

Citations

H-Index

Concepts

All Affiliations

University of Florida U.S. Horticultural Research Laboratory Southwest Florida Research Kansas State University Pennsylvania State University

About

Xin Zhao is an author at University of Florida specializing in engineering, agricultural economics, and sustainable agriculture.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	20	29	1.3K
2	Medicine	5	5	252
3	Health Sciences	3	3	155
4	Management	2	2	181
5	Business	1	1	38

Xin Zhao

Publications

2.1K

Citations

H-Index

Page 1

	Year	Citations
Silicon Compensates Phosphorus Deficit-Induced Growth Inhibition by Improving Photosynthetic Capacity, Antioxidant Potential, and Nutrient Homeostasis in Tomato Yi Zhang, Ying Liang, Xin Zhao, Agronomy Lp StressBiogeochemistryPhysiological ParametersEngineeringBotany	2019	153
Consumer Sensory Analysis of Organically and Conventionally Grown Vegetables Xin Zhao, Edgar Chambers, Ziad Matta, Journal of Food Science	2007	139
Defense Mechanisms Involved in Disease Resistance of Grafted Vegetables Wenjing Guan, Xin Zhao, Richard L. Hassell, HortScience Grafting-conferred Plant DefenseEngineeringBotanyAgricultural EconomicsDefense Mechanisms Involved	2012	110
Consumers’ preferences for fresh broccolis: interactive effects between country of origin and organic labels Jing Xie, Zhifeng Gao, Marilyn E. Swisher, Agricultural Economics Consumer UncertaintyAgricultural EconomicsConsumer ResearchFood ChoiceOrganic Broccoli	2015	106
Effects of Exogenous Abscisic Acid on Yield, Antioxidant Capacities, and Phytochemical Contents of Greenhouse Grown Lettuces Zheng Li, Xin Zhao, Amandeep Sandhu, Journal of Agricultural and Food Chemistry NutritionPolyphenolicsAgricultural ChemistryEngineeringBotany	2010	102
Does Organic Production Enhance Phytochemical Content of Fruit and Vegetables? Current Knowledge and Prospects for Research Xin Zhao, C. B. Rajashekar, Edward E. Carey, HortTechnology Food ChemistryNutritionAgricultural ChemistryEngineeringOrganic Farming	2006	88
Yield, Water-, and Nitrogen-use Efficiency in Field-grown, Grafted Tomatoes Desire Djidonou, Xin Zhao, Eric H. Simonne, HortScience North FloridaEngineeringBotanyAgricultural EconomicsPlant Pathology	2013	86
Eco-labeling in the Fresh Produce Market: Not All Environmentally Friendly Labels Are Equally Valued Xuqi Chen, Zhifeng Gao, Marilyn E. Swisher, Ecological Economics Food MarketingGreen MarketingSustainable ConsumptionProduct LabelingFriendly Labels	2018	75
Impact of Light Variation on Development of Photoprotection, Antioxidants, and Nutritional Value in Lactuca sativa L. Yanhong Zhou, Ying-Yun Zhang, Xin Zhao, Journal of Agricultural and Food Chemistry	2009	71
Anaerobic soil disinfestation impact on soil nutrients dynamics and nitrous oxide emissions in fresh-market tomato Francesco Di Gioia, Mónica Ozores-Hampton, Xin Zhao, Agriculture Ecosystems & Environment EngineeringSoil Nutrients DynamicsEnvironmental EngineeringSoil PollutionCrop Protection	2017	71

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