Antonio López–Gómez

Production of bioethanol by fermentation of lemon (Citrus limon L.) peel wastes pretreated with steam explosion

María Boluda-Aguilar, Antonio López–Gómez · Industrial Crops and Products · 2012 · 164 citations

Chemical Engineering, Biomanufacturing, Peel Wastes +9

Mandarin peel wastes pretreatment with steam explosion for bioethanol production

María Boluda-Aguilar, Lidia García‐Vidal, Fayiny del Pilar González-Castañeda et al. · Bioresource Technology · 2010 · 154 citations

Chemical Engineering, Sustainable Chemical Production, Engineering +6

Quality and shelf life of orange juice aseptically packaged in PET bottles

María Ros–Chumillas, Yulissa Belissario, Asunción Iguaz et al. · Journal of Food Engineering · 2006 · 102 citations

Shelf Life, Food Packaging, Edible Packaging +7

Performance of different methanogenic species for the microbial electrosynthesis of methane from carbon dioxide

Florian Mayer, Franziska Enzmann, Antonio López–Gómez et al. · Bioresource Technology · 2019 · 95 citations

Carbon Dioxide, Chemical Engineering, Engineering +9

Manufacturing of Short-Chain Fructooligosaccharides: from Laboratory to Industrial Scale

María José Sánchez−Martínez, Sonia Soto−Jover, Vera Antolinos et al. · Food Engineering Reviews · 2020 · 90 citations

Polysaccharide, Biomanufacturing, Biomolecular Engineering +1