Gongshuai Song

Effect of air-frying conditions on the quality attributes and lipidomic characteristics of surimi during processing

Xina Yu, Linqiu Li, Jing Xue et al. · Innovative Food Science & Emerging Technologies · 2020 · 94 citations

Food Chemistry, Lipid Analysis, Air-frying Conditions +7

In Situ Method for Real-Time Discriminating Salmon and Rainbow Trout without Sample Preparation Using iKnife and Rapid Evaporative Ionization Mass Spectrometry-Based Lipidomics

Gongshuai Song, Mengna Zhang, Yiqi Zhang et al. · Journal of Agricultural and Food Chemistry · 2019 · 92 citations

Analysis of the Changes in Volatile Compound and Fatty Acid Profiles of Fish Oil in Chemical Refining Process

Gongshuai Song, Zhiyuan Dai, Qing Shen et al. · European Journal of Lipid Science and Technology · 2017 · 73 citations

Engineering, Flavoromics, Chemical Composition +19

Layer-by-layer self-assembly of hollow dextran sulfate/chitosan-coated zein nanoparticles loaded with crocin: Fabrication, structural characterization and potential biological fate

Gongshuai Song, Jiayuan Liu, Qi Wang et al. · Food Hydrocolloids · 2021 · 63 citations

Structural Characterization, Engineering, Nanomaterials +7

Analysis of non-covalent interaction between β-lactoglobulin and hyaluronic acid under ultrasound-assisted treatment: Conformational structures and interfacial properties

Gongshuai Song, Like Zhou, Liwei Zhao et al. · International Journal of Biological Macromolecules · 2023 · 58 citations

Hyaluronic Acid, Glycobiology, Polysaccharide +7