Francisca Pérez‐Llamas

Site-specific differences in the fatty acid composition of abdominal adipose tissue in an obese population from a Mediterranean area: relation with dietary fatty acids, plasma lipid profile, serum insulin, and central obesity

Marta Garaulet, Francisca Pérez‐Llamas, Millán Perez‐Ayala et al. · American Journal of Clinical Nutrition · 2001 · 215 citations

Life Sciences, Nutritional Sciences, Physiology +17

Body fat distribution in pre-and post-menopausal women: metabolic and anthropometric variables.

Marta Garaulet, Francisca Pérez‐Llamas, J C Baraza et al. · PubMed · 2002 · 101 citations

Medicine, Nutrition, Nutritional Sciences +16

Differences in Dietary Intake and Activity Level Between Normal-Weight and Overweight or Obese Adolescents

Marta Garaulet, Adelia Martínez, Florentina Victoria et al. · Journal of Pediatric Gastroenterology and Nutrition · 2000 · 90 citations

Agriculture, Nutrition, Nutritional Sciences +15

Chemical and functional properties of the different by-products of artichoke (Cynara scolymus L.) from industrial canning processing

Domingo Ruiz‐Cano, Francisca Pérez‐Llamas, María José Frutos Fernández et al. · Food Chemistry · 2014 · 90 citations

Agriculture, Food Science, Food Chemistry +11

Dietary Trans Fatty Acids Alter the Compositions of Microsomes and Mitochondria and the Activities of Microsome Δ6-Fatty Acid Desaturase and Glucose-6-Phosphatase in Livers of Pregnant Rats

Elvira Larqué, Pedro-Antonio García-Ruiz, Francisca Pérez‐Llamas et al. · Journal of Nutrition · 2003 · 68 citations

Life Sciences, Biochemistry, Physiology +14