Paz Otero

Characterization, antioxidant activity, and inhibitory effect on pancreatic lipase of extracts from the edible insects Acheta domesticus and Tenebrio molitor

Joaquı́n Navarro del Hierro, Alba Gutiérrez-Docio, Paz Otero et al. · Food Chemistry · 2019 · 158 citations · Full text

Life Sciences, Biochemistry, Entomology +15

Applications of by-products from the olive oil processing: Revalorization strategies based on target molecules and green extraction technologies

Paz Otero, Paula Garcia‐Oliveira, María Carpena et al. · Trends in Food Science & Technology · 2021 · 127 citations · Full text

Agriculture, Biochemistry, Food Science +17

First Toxin Profile of Ciguateric Fish in Madeira Arquipelago (Europe)

Paz Otero, Sheila Pérez, Amparo Alfonso et al. · Analytical Chemistry · 2010 · 126 citations

Life Sciences, Marine Sciences, Toxicology +15

Pressurized Liquid Extraction (PLE) as an Innovative Green Technology for the Effective Enrichment of Galician Algae Extracts with High Quality Fatty Acids and Antimicrobial and Antioxidant Properties

Paz Otero, Somaris E. Quintana, Guillermo Reglero et al. · Marine Drugs · 2018 · 122 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +17

Extracts from the edible insects Acheta domesticus and Tenebrio molitor with improved fatty acid profile due to ultrasound assisted or pressurized liquid extraction

Paz Otero, Alba Gutiérrez-Docio, Joaquı́n Navarro del Hierro et al. · Food Chemistry · 2020 · 104 citations · Full text

Life Sciences, Biochemistry, Entomology +11