Özlem Özmutlu Karslioglu

ÖÖ

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Active since

2001

Affiliations

Weihenstephan-Triesdorf University of Applied Sciences(Current)

Özlem Özmutlu Karslioglu is an author at Weihenstephan-Triesdorf University of Applied Sciences specializing in agriculture, food science, and flow field compression.

ORCID

Publications per year

2001–2025

Publications

Analysis of the flow field induced by the sessile peritrichous ciliate Opercularia asymmetrica

Christoph Hartmann, Özlem Özmutlu Karslioglu, Hannes Petermeier et al. · Journal of Biomechanics · 2006 · 40 citations

Life Sciences, Anatomy, Cell Biology +4

Assessment of proofing of bread dough in the microwave oven

Özlem Özmutlu Karslioglu, Serpil Şahin · European Food Research and Technology · 2001 · 19 citations

Agriculture, Food Science, Cereal Science +10

Investigation of Bioavailability and Food-Processing Properties of Arthrospira platensis by Enzymatic Treatment and Micro-Encapsulation by Spray Drying

Patricia Maag, Simon Dirr, Özlem Özmutlu Karslioglu · Foods · 2022 · 15 citations · Full text

Agriculture, Biochemistry, Food Science +15

Optimization of Protein Extraction from Duckweed Using Different Extraction Processes

Patricia Maag, Sara Cutroneo, Tullia Tedeschi et al. · Food and Bioprocess Technology · 2025 · 14 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +17

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