Taslima Ayesha Aktar Nasrin

Statistics

Publications

Citations

282

H-Index

Active since

2013

Affiliations

Bangladesh Agricultural Research Institute(Current)

Asian Institute of Technology

Taslima Ayesha Aktar Nasrin is an author at Bangladesh Agricultural Research Institute specializing in food science, agriculture, and food preservation.

ORCID

Publications per year

2013–2023

Publications

Effect of novel coconut oil and beeswax edible coating on postharvest quality of lemon at ambient storage

Taslima Ayesha Aktar Nasrin, Md Atiqur Rahman, Most Sadia Arfin et al. · Journal of Agriculture and Food Research · 2019 · 99 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

Physico-Chemical Characterization of Culled Plantain Pulp Starch, Peel Starch, and Flour

Taslima Ayesha Aktar Nasrin, Athapol Noomhorm, Anil Kumar Anal · International Journal of Food Properties · 2014 · 48 citations · Full text

Pharmacy, Food Science, Carbohydrate Chemistry +13

Resistant starch III from culled banana and its functional properties in fish oil emulsion

Taslima Ayesha Aktar Nasrin, Anil Kumar Anal · Food Hydrocolloids · 2013 · 46 citations

Agriculture, Food Science, Nutrition +16

Enhanced oxidative stability of fish oil by encapsulating in culled banana resistant starch-soy protein isolate based microcapsules in functional bakery products

Taslima Ayesha Aktar Nasrin, Anil Kumar Anal · Journal of Food Science and Technology · 2014 · 33 citations

Agriculture, Food Science, Nutritional Sciences +16

Preservation of postharvest quality of fresh cut cauliflower through simple and easy packaging techniques

Taslima Ayesha Aktar Nasrin, Latifa Yasmin, Most Sadia Arfin et al. · Applied Food Research · 2022 · 25 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

1–5 of 7