Concepedia

Charlene E. Wolf‐Hall

CE

Statistics

Publications

27

Citations

1.1K

H-Index

18

Active since

1998

Affiliations

North Dakota State University(Current)

Upper Great Plains Transportation Institute

Dakota State University

Charlene E. Wolf‐Hall is an author at North Dakota State University specializing in agriculture, food science, and microbiology.

Publications per year

1998–2017

27

Publications

27

Potato Peel Extract a Nonmutagenic Antioxidant with Potential Antimicrobial Activity

D. RODRIGUEZ DE SOTILLO, M. Hadley, Charlene E. Wolf‐Hall · Journal of Food Science · 1998 · 102 citations

, , +17

Evaluation of Household Sanitizers for Reducing Levels of Escherichia coli on Iceberg Lettuce

Chitra Vijayakumar, Charlene E. Wolf‐Hall · Journal of Food Protection · 2002 · 92 citations

, , +16

Analysis of Deoxynivalenol, Masked Deoxynivalenol, and Fusarium graminearum Pigment in Wheat Samples, Using Liquid Chromatography–UV–Mass Spectrometry

James Jacob Sasanya, Clifford Hall, Charlene E. Wolf‐Hall · Journal of Food Protection · 2008 · 68 citations

, , +13

Stability of Deoxynivalenol in Heat-Treated Foods

Charlene E. Wolf‐Hall, Milford A. Hanna, Lloyd B. Bullerman · Journal of Food Protection · 1999 · 68 citations

, , +11

Microbial Loads, Mycotoxins, and Quality of Durum Wheat from the 2001 Harvest of the Northern Plains Region of the United States

Frank A. Manthey, Charlene E. Wolf‐Hall, Saujanya R. Yalla et al. · Journal of Food Protection · 2004 · 63 citations

, , +17

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