Concepedia

John C. Pierce

JC

4

Publications

102

Citations

4

H-Index

1954

Active since

Affiliations

American Bar Foundation(Current)

John C. Pierce is an author at American Bar Foundation specializing in biomechanics, animal science, and mechanobiology.

Top concepts

Publications per year

1954–1961

4

Publications

4

Beef Muscle Characteristics as Related to Carcass Grade, Carcass Weight, and Degree of Aging

D. M. Doty, John C. Pierce · AgEcon Search (University of Minnesota, USA) · 1961 · 47 citations · Full text

Extensibility of Single Beef Muscle Fibers2

Hsi Wang, D. M. Doty, Fred J. Beard et al. · Journal of Animal Science · 1956 · 31 citations

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HISTOLOGICAL OBSERVATIONS ON FAT LOCI AND DISTRIBUTION IN COOKED BEEF <sup>a,</sup> <sup>b</sup>

Hsi Wang, Ellen M. Rasch, Virginia Bates et al. · Journal of Food Science · 1954 · 12 citations

EFFECT OF AGING AND COOKING ON THE DISTRIBUTION OF CERTAIN AMINO ACIDS AND NITROGEN IN BEEF MUSCLE <sup>a</sup>

I. D. Ginger, James P. Wachter, D. M. Doty et al. · Journal of Food Science · 1954 · 12 citations

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