Statistics
Publications
2
Citations
43
H-Index
2
Active since
1954
Affiliations
American Bar Foundation(Current)
Hsi Wang is an author at American Bar Foundation specializing in agriculture, meat science, and meat quality.
Publications per year
1954–1956
2
2
Extensibility of Single Beef Muscle Fibers2
Hsi Wang, D. M. Doty, Fred J. Beard et al. · Journal of Animal Science · 1956 · 31 citations
Agriculture, Anatomy, Food Science +17
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