Marcos Martins Gouvêa

Is it possible to screen for milk or whey protein adulteration with melamine, urea and ammonium sulphate, combining Kjeldahl and classical spectrophotometric methods?

Virgínia de Lourdes Mendes Finete, Marcos Martins Gouvêa, Flávia Ferreira de Carvalho Marques et al. · Food Chemistry · 2013 · 108 citations · Full text

Validation of a method of high performance liquid chromatography with fluorescence detection for melamine determination in UHT whole bovine milk

Virgínia de Lourdes Mendes Finete, Marcos Martins Gouvêa, Flávia Ferreira de Carvalho Marques et al. · Food Control · 2014 · 39 citations · Full text

Fluorescence Detection, Food Analysis, Bioanalysis +7

Nanoemulsion containing 8-methoxypsoralen for topical treatment of dermatoses: Development, characterization and ex vivo permeation in porcine skin

Catarina Amorim Oliveira, Marcos Martins Gouvêa, Gabriel Rodrigues Antunes et al. · International Journal of Pharmaceutics · 2018 · 32 citations

Nanomedicine, Ex Vivo Permeation, Contact Dermatitis +8

Characterization of newfound natural luminescent properties of melamine, and development and validation of a method of high performance liquid chromatography with fluorescence detection for its determination in kitchen plastic ware

Virgínia de Lourdes Mendes Finete, Marcos Martins Gouvêa, Flávia Ferreira de Carvalho Marques et al. · Talanta · 2014 · 30 citations · Full text

Food Chemistry, Fluorescence Detection, Chemical Engineering +11

Determination of formaldehyde in bovine milk by micellar electrokinetic chromatography with diode array detection

Isaura Daniele Leite Faria, Marcos Martins Gouvêa, Annibal Duarte Pereira Netto et al. · LWT · 2022 · 18 citations · Full text

Food Analysis, Diode Array Detection, Food Contaminant +18