Edris Arjeh

Effects of gamma irradiation on physicochemical properties, antioxidant and microbial activities of sour cherry juice

Edris Arjeh, Mohsen Barzegar, Mohammad Ali Sahari · Radiation Physics and Chemistry · 2015 · 42 citations

Agricultural Chemistry, Food Irradiation, Health Sciences +10

Production of conjugated linoleic acid by lactic acid bacteria; important factors and optimum conditions

Ahmad Nasrollahzadeh, Samaneh Mollaei Tavani, Edris Arjeh et al. · Food Chemistry X · 2023 · 31 citations · Full text

Food Chemistry, Biosynthesis, Optimum Conditions +14

Phenolic compounds of sugar beet (<i>Beta vulgaris</i> L.): Separation method, chemical characterization, and biological properties

Edris Arjeh, Seyedeh Mahsa Khodaei, Mohsen Barzegar et al. · Food Science & Nutrition · 2022 · 24 citations · Full text

Synthesis and characterization of novel Spirulina protein isolate (SPI)-based hydrogels through dual-crosslinking with genipin/Zn2+

Edris Arjeh, Hossein Rostami, Sajad Pirsa et al. · Food Research International · 2022 · 17 citations

Biopolymer Gel, Hydrogels, Biomanufacturing +4

Response surface optimization of pulsed electric field processed kiwi–carrot juice: enzyme inactivation and evaluation of physicochemical and nutritional properties

Aman Mohammad Ziaiifar, Adel Dezyani, Zohreh Mokhtari et al. · Journal of Food Measurement & Characterization · 2023 · 10 citations