Concepedia

W.F. Shipe

WS

25

Publications

1.1K

Citations

18

H-Index

1953

Active since

Affiliations

Cornell University(Current)

W.F. Shipe is an author at Cornell University specializing in biochemistry, nutrition, and biomolecular engineering.

Top concepts

Publications per year

1953–1987

25

Publications

25

Off Flavors of Milk: Nomenclature, Standards, and Bibliography

W.F. Shipe, R. Bassette, Darrell D. Deane et al. · Journal of Dairy Science · 1978 · 214 citations · Full text

, , +1

Modified Copper Soap Solvent Extraction Method for Measuring Free Fatty Acids in Milk

W.F. Shipe, G.F. Senyk, K.B. Fountain · Journal of Dairy Science · 1980 · 187 citations · Full text

Physiological Mechanisms Involved in Transmitting Flavors and Odors to Milk. II. Transmission of Some Flavor Components of Silage

W.F. Shipe, R.A. Ledford, Rudy Peterson et al. · Journal of Dairy Science · 1962 · 94 citations · Full text

Effect of Storage Conditions and Chemical Treatments on Firmness, in Vitro Protein Digestibility, Condensed Tannins, Phytic Acid and Divalent Cations of Cooked Black Beans (Phaseolus vulgaris)

C. A. SIEVWRIGHT, W.F. Shipe · Journal of Food Science · 1986 · 71 citations

, , +18

COMPARISON OF THE ABILITIES OF TRICHLOROACETIC, PICRIC, SULFOSALICYLIC, AND TUNGSTIC ACIDS TO PRECIPITATE PROTEIN HYDROLYSATES AND PROTEINS

Norman A. Greenberg, W.F. Shipe · Journal of Food Science · 1979 · 68 citations

, , +15

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