Ana Cristina De Aguiar Saldanha Pinheiro

Rheological and Viscoelastic Properties of Chitosan Solutions Prepared with Different Chitosan or Acetic Acid Concentrations

Paulo José do Amaral Sobral, Gebremedhin Gebremariam, Federico Drudi et al. · Foods · 2022 · 68 citations · Full text

Decontamination of Food Packages from SARS-CoV-2 RNA with a Cold Plasma-Assisted System

Filippo Capelli, Silvia Tappi, Tommaso Gritti et al. · Applied Sciences · 2021 · 34 citations · Full text

Food Packaging, Food Contamination, Decontamination +20

Development and application of a real-time PCR assay for the detection and quantitation of lymphocystis disease virus

Sara Ciulli, Ana Cristina De Aguiar Saldanha Pinheiro, Enrico Volpe et al. · Journal of Virological Methods · 2014 · 32 citations

Diagnostic Virology, Real-time Pcr Assay, Viral Diagnostics +9

Evidence for Tunisian-Like Pestiviruses Presence in Small Ruminants in Italy Since 2007

Sara Ciulli, Giuseppa Purpari, Stefano Agnello et al. · Transboundary and Emerging Diseases · 2016 · 22 citations · Full text

Pulsed Electric Fields (PEF) and Accelerated Solvent Extraction (ASE) for Valorization of Red (Aristeus antennatus) and Camarote (Melicertus kerathurus) Shrimp Side Streams: Antioxidant and HPLC Evaluation of the Carotenoid Astaxanthin Recovery

Ana Cristina De Aguiar Saldanha Pinheiro, Francisco J. Martí-Quijal, Francisco J. Barba et al. · Antioxidants · 2023 · 21 citations · Full text