E. G. Zook

Colorimetric Determination of Boron Using 1,1'-Dianthrimide

G. H. Ellis, E. G. Zook, Oskar Baudisch · Analytical Chemistry · 1949 · 81 citations

Natural Sciences, Chemistry, Analytical Chemistry +6

Nutrient composition of selected wheats and wheat products. VI. Distribution of manganese, copper, nickel, zinc, magnesium, lead, tin, cadmium, chromium, and selenium as determined by atomic absorption spectroscopy and colorimetry.

E. G. Zook, Frank E. Greene, Eugene R. Morris · 1970 · 65 citations

Agriculture, Food Science, Nutritional Sciences +17

National marine fisheries service preliminary survey of selected seafoods for mercury, lead, cadmium, chromium, and arsenic content

E. G. Zook, John J. Powell, Betty Hackley et al. · Journal of Agricultural and Food Chemistry · 1976 · 60 citations

Veterinary Medicine, Fisheries, Toxicology +14

Mineral Composition of Fruits , . II. Nitrogen, Calcium, Magnesium, Phosphorus, Potassium, Aluminum, Boron, Copper, Iron, Manganese, and Sodium

E. G. Zook, Joanna Lehmann · Journal of the American Dietetic Association · 1968 · 36 citations

Agriculture, Botany, Plant Sciences +12

Pantothenic acid in foods.

E. G. Zook, M. J. Macarthur, Edward W. Toepfer · 1956 · 31 citations

Agriculture, Food Science, Nutritional Sciences +6