Concepedia

Edward W. Toepfer

EW

Statistics

Publications

12

Citations

678

H-Index

12

Active since

1936

Affiliations

Agricultural Research Service(Current)

United States Department of Agriculture

Edward W. Toepfer is an author at Agricultural Research Service specializing in agriculture, food chemistry, and nutritional sciences.

Publications per year

1936–1977

12

Publications

12

Preparation of chromium-containing material of glucose tolerance factor activity from brewer's yeast extracts and by synthesis

Edward W. Toepfer, Walter Mertz, Marilyn M. Polansky et al. · Journal of Agricultural and Food Chemistry · 1977 · 173 citations

, , +6

Present knowledge of the role of chromium.

Walter Mertz, Edward W. Toepfer, Edward E. Roginski et al. · PubMed · 1974 · 157 citations

, , +9

Chromium in foods in relation to biological activity

Edward W. Toepfer, Walter Mertz, Edward E. Roginski et al. · Journal of Agricultural and Food Chemistry · 1973 · 101 citations

, , +8

Major mineral elements in dairy products

Ruth M. Feeley, Patricia E. Criner, Elizabeth W. Murphy et al. · Journal of the American Dietetic Association · 1972 · 37 citations

, , +14

Microbiological Assay of Vitamin He and Its Components

Edward W. Toepfer, Marilyn M. Polansky · Journal of AOAC INTERNATIONAL · 1970 · 35 citations

, , +17

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