J.L. Doublier

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Active since

1984

Affiliations

J.L. Doublier is an author at Laboratoire des Biomolécules specializing in extrusion processing, starch rheology, and starch physicochemical properties.

Publications per year

1984–1984

Publications

Extrusion-cooking and drum drying of wheat starch . Physical and macromolecular modifications

P. Colonna, J.L. Doublier, J.P. Melcion et al. · Prodinra (INRA Bordeaux-Aquitaine) · 1984 · 20 citations · Full text

Agriculture, Chemical Engineering, Food Science +16

Extrusion cooking and drum drying of wheat starch. 2 - Rheological characterization of starch pastes

J.L. Doublier, Paul Colonna, Christiane Mercier · HAL (Le Centre pour la Communication Scientifique Directe) · 1984 · 15 citations

Agriculture, Food Science, Food Engineering +15

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