Concepedia

Ritika Malaviya

RM

3

Publications

101

Citations

3

H-Index

2018

Active since

Affiliations

University of Allahabad(Current)

Ritika Malaviya is an author at University of Allahabad specializing in nutrition, food chemistry, and engineering.

Top concepts

Publications per year

2018–2021

3

Publications

3

Effect of thermal and non-thermal processing on antioxidant potential of cowpea seeds

Neelam R. Yadav, Devinder Kaur, Ritika Malaviya et al. · International Journal of Food Properties · 2018 · 47 citations · Full text

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Molecular, functional and nutritional properties of chickpea (Cicer arietinum L.) protein isolates prepared by modified solubilization methods

Anusha Ramani, Radha Kushwaha, Ritika Malaviya et al. · Journal of Food Measurement & Characterization · 2021 · 32 citations

, , +11

Enhancement in mineral bioavailability of extruded pulses with reduced antinutrients

Neelam R. Yadav, Devinder Kaur, Ritika Malaviya et al. · British Food Journal · 2019 · 22 citations

, , +13

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