Mamen Oliván

Comparison of grazing behaviour, dietary overlap and performance in non-lactating domestic ruminants grazing on marginal heathland areas

R. Celaya, Mamen Oliván, L.M.M. Ferreira et al. · Livestock Science · 2006 · 95 citations

Animal Physiology, Nutrition, Animal Science +11

Prediction of the fatty acid composition of beef by near infrared transmittance spectroscopy

Verónica Sierra, Noelia Aldai, Pedro Luiz de Castro et al. · Meat Science · 2007 · 81 citations · Full text

Fatty Acid Composition, Food Authentication, Infrared Transmittance Spectroscopy +8

The influence of breed and mh-genotype on carcass conformation, meat physico-chemical characteristics, and the fatty acid profile of muscle from yearling bulls

Noelia Aldai, Brendan E. Murray, Mamen Oliván et al. · Meat Science · 2005 · 80 citations

Animal Physiology, Fatty Acid Profile, Animal Performance +12

The effect of breed-production systems on the myosin heavy chain 1, the biochemical characteristics and the colour variables of Longissimus thoracis from seven Spanish beef cattle breeds

Marta Gil, X. Serra, M. Gispert et al. · Meat Science · 2001 · 71 citations

Biology, Animal Physiology, Animal Science +13

Effect of temperature on alkane extraction from faeces and herbage

Mamen Oliván, K. Osoro · The Journal of Agricultural Science · 1999 · 69 citations

Solvent Extraction, Engineering, Food Analysis +21