Concepedia
Statistics
Publications
77
Citations
5.2K
H-Index
36
Active since
2002
Affiliations
Polytechnic Institute of Bragança(Current)
Rede de Química e Tecnologia
Universidade do Porto
Universidad de Salamanca
Instituto Politécnico Nacional
Albino Bento is an author at Polytechnic Institute of Bragança specializing in agriculture, plant sciences, and food science.
Publications per year
2002–2024
Phenolic Compounds and Antimicrobial Activity of Olive (Olea europaea L. Cv. Cobrançosa) Leaves
Ana Paula Pereira, Isabel C.F.R. Ferreira, Filipa Marcelino et al. · Molecules · 2007 · 514 citations · Full text
Agriculture, Food Science, Nutritional Sciences +13
Total phenols, antioxidant potential and antimicrobial activity of walnut (Juglans regia L.) green husks
Ivo Oliveira, Anabela Sousa, Isabel C.F.R. Ferreira et al. · Food and Chemical Toxicology · 2008 · 478 citations · Full text
Life Sciences, Food Science, Plant Sciences +15
Walnut (Juglans regia L.) leaves: Phenolic compounds, antibacterial activity and antioxidant potential of different cultivars
José Alberto Pereira, Ivo Oliveira, Anabela Sousa et al. · Food and Chemical Toxicology · 2007 · 443 citations · Full text
Life Sciences, Botany, Plant Sciences +12
Bioactive properties and chemical composition of six walnut (Juglans regia L.) cultivars
José Alberto Pereira, Ivo Oliveira, Anabela Sousa et al. · Food and Chemical Toxicology · 2008 · 376 citations · Full text
Agriculture, Food Science, Plant Sciences +11
Table Olives from Portugal: Phenolic Compounds, Antioxidant Potential, and Antimicrobial Activity
José Alberto Pereira, Ana Paula Pereira, Isabel C.F.R. Ferreira et al. · Journal of Agricultural and Food Chemistry · 2006 · 225 citations
Agriculture, Biochemistry, Food Science +16
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