Gabriel Fernandes Pauletti

Poly(lactic acid) nanocapsules containing lemongrass essential oil for postharvest decay control: In vitro and in vivo evaluation against phytopathogenic fungi

Gabriela Antonioli, Gabrielli Fontanella, Sérgio Echeverrigaray et al. · Food Chemistry · 2020 · 100 citations

Correlation between the Chemical and Genetic Relationships among Commercial Thyme Cultivars

S. Echeverrigaray, Gustavo Agostini, L. Atti-Serfini et al. · Journal of Agricultural and Food Chemistry · 2001 · 93 citations

Physico-chemical evaluation of Rosmarinus officinalis L. essential oils

A. C. Atti-Santos, Marcelo Rossato, Gabriel Fernandes Pauletti et al. · Brazilian Archives of Biology and Technology · 2005 · 86 citations · Full text

Food Chemistry, Agricultural Chemistry, Physico-chemical Evaluation +11

The effect of growth regulators on shoot propagation and rooting of common lavender (Lavandula vera DC)

S. Echeverrigaray, Fernando Fracaro, Gabriel Fernandes Pauletti et al. · Plant Cell Tissue and Organ Culture (PCTOC) · 1999 · 83 citations

In vitro and in vivo activity of essential oils extracted from Eucalyptus staigeriana , Eucalyptus globulus and Cinnamomum camphora against Alternaria solani Sorauer causing early blight in tomato

Elisa Zorzi Tomazoni, Gabriel Fernandes Pauletti, Rute Terezinha da Silva Ribeiro et al. · Scientia Horticulturae · 2017 · 77 citations

Eucalyptus Staigeriana, Engineering, Early Blight +7