C. Carrero-Carralero

An untargeted evaluation of the volatile and semi-volatile compounds migrating into food simulants from polypropylene food containers by comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry

C. Carrero-Carralero, Juan Escobar-Arnanz, María Ros et al. · Talanta · 2018 · 54 citations

Food Chemistry, Food Simulants, Polypropylene Food Containers +11

Extraction and characterization of low molecular weight bioactive carbohydrates from mung bean (Vigna radiata)

C. Carrero-Carralero, Drashti Mansukhani, Ana I. Ruiz‐Matute et al. · Food Chemistry · 2018 · 33 citations

Botany, Nutraceutical Ingredient, Bioanalysis +6

Influence of Chemical Structure on the Solubility of Low Molecular Weight Carbohydrates in Room Temperature Ionic Liquids

C. Carrero-Carralero, Laura Ruiz‐Aceituno, Lourdes Ramos et al. · Industrial & Engineering Chemistry Research · 2014 · 26 citations

Engineering, Glycobiology, Green Chemistry +19

Characterization of cyclitol glycosides by gas chromatography coupled to mass spectrometry

Laura Ruiz‐Aceituno, C. Carrero-Carralero, Ana I. Ruiz‐Matute et al. · Journal of Chromatography A · 2017 · 18 citations

Glycosylation, Biochemistry, Gas Chromatography +12

Role of anthocyanin traits on the impact of oenological tannins addition in the first stage of red winegrape skin simulated maceration

Maria Alessandra Paissoni, Susana Rı́o Segade, C. Carrero-Carralero et al. · Food Chemistry · 2020 · 18 citations

Biology, Food Chemistry, Oenological Tannins Addition +8