Statistics
Publications
11
Citations
527
H-Index
11
Active since
2015
Affiliations
Pengyu Zhao is an author at Shanghai University specializing in life sciences, microbiology, and bacillus subtilis.
Publications per year
2015–2022
11
11
Ke Wang, Zhen Qin, Shiyuan Wu et al. · Journal of Agricultural and Food Chemistry · 2021 · 60 citations
Antibacterial Effect of Oregano Essential Oil against Vibrio vulnificus and Its Mechanism
Kunyao Luo, Pengyu Zhao, Yifei He et al. · Foods · 2022 · 57 citations · Full text
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