Concepedia

Anna Maria Tarola

AM

17

Publications

553

Citations

13

H-Index

1986

Active since

Affiliations

Sapienza University of Rome(Current)

Anna Maria Tarola is an author at Sapienza University of Rome specializing in analytical chemistry, chromatography, and food chemistry.

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Publications per year

1986–2024

17

Publications

17

Bioactive Compounds and Antioxidant Capacity of Camarosa and Selva Strawberries (Fragaria x ananassa Duch.)

Franco Van de Velde, Anna Maria Tarola, Daniel R. Güemes et al. · Foods · 2013 · 104 citations · Full text

Inhibition of Polyphenol Oxidases Activity by Various Dipeptides

Anna Maria Girelli, Enrico Mattei, A. Messina et al. · Journal of Agricultural and Food Chemistry · 2004 · 64 citations

Study of polyphenols, antioxidant capacity and minerals for the valorisation of ancient apple cultivars from Northeast Italy

Raffaella Preti, Anna Maria Tarola · European Food Research and Technology · 2020 · 62 citations · Full text

, , +15

Determination of polycyclic aromatic hydrocarbons in Italian milk by HPLC with fluorescence detection

Anna Maria Girelli, D. Sperati, Anna Maria Tarola · Food Additives & Contaminants Part A · 2014 · 52 citations

, , +23

Determination of Phenolic Compounds in Strawberries (Fragaria ananassa Duch) by High Performance Liquid Chromatography with Diode Array Detection

Anna Maria Tarola, Franco Van de Velde, Lucilla Salvagni et al. · Food Analytical Methods · 2012 · 43 citations

, , +8

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