Concepedia
Statistics
Publications
76
Citations
3.4K
H-Index
35
Active since
2006
Affiliations
Southwest University(Current)
Jiangnan University
State Key Laboratory of Food Science and Technology
Sweet Potato Research Institute
Chongqing Academy of Chinese Materia Medica
Fayin Ye is an author at Southwest University specializing in food science, agriculture, and food chemistry.
Publications per year
2006–2024
Dietary fiber-gluten protein interaction in wheat flour dough: Analysis, consequences and proposed mechanisms
Yun Zhou, Sushil Dhital, Chenyang Zhao et al. · Food Hydrocolloids · 2020 · 248 citations
Agriculture, Food Science, Nutritional Sciences +14
Fabrication and application of starch-based aerogel: Technical strategies
Qin-Yue Zheng, Yuan Tian, Fayin Ye et al. · Trends in Food Science & Technology · 2020 · 136 citations
Engineering, Materials Engineering, Materials Science +11
Combined effects of octenylsuccination and oregano essential oil on sweet potato starch films with an emphasis on water resistance
Jing Li, Fayin Ye, Lin Lei et al. · International Journal of Biological Macromolecules · 2018 · 132 citations
Agriculture, Food Science, Food Engineering +13
Spontaneous fermentation tunes the physicochemical properties of sweet potato starch by modifying the structure of starch molecules
Fayin Ye, Y. T. Liang, Yun Zhou et al. · Carbohydrate Polymers · 2019 · 117 citations
Agriculture, Biochemistry, Food Science +15
Effects of octenylsuccination on physical, mechanical and moisture-proof properties of stretchable sweet potato starch film
Jing Li, Fayin Ye, Jia Liu et al. · Food Hydrocolloids · 2015 · 116 citations
Agriculture, Food Science, Materials Science +12
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