Concepedia

Yi-Syuan Lai

YL

Statistics

Publications

5

Citations

349

H-Index

5

Active since

2015

Affiliations

National Taiwan University(Current)

Rutgers, The State University of New Jersey

National Pingtung University of Science and Technology

National Taiwan University Hospital

Yu Da University

Yi-Syuan Lai is an author at National Taiwan University specializing in life sciences, metabolic inflammation, and nutritional sciences.

Publications per year

2015–2022

5

Publications

5

Ginger Essential Oil Ameliorates Hepatic Injury and Lipid Accumulation in High Fat Diet-Induced Nonalcoholic Fatty Liver Disease

Yi-Syuan Lai, Wan-Ching Lee, Yu‐En Lin et al. · Journal of Agricultural and Food Chemistry · 2016 · 133 citations

, , +17

Antioxidation, angiotensin converting enzyme inhibition activity, nattokinase, and antihypertension of Bacillus subtilis (natto)-fermented pigeon pea

Bao‐Hong Lee, Yi-Syuan Lai, She‐Ching Wu · Journal of Food and Drug Analysis · 2015 · 77 citations · Full text

, , +15

Mass-Spectrometry-Based Serum Metabolomics of a C57BL/6J Mouse Model of High-Fat-Diet-Induced Non-alcoholic Fatty Liver Disease Development

Yi-Syuan Lai, Wei-Cheng Chen, Tien-Chueh Kuo et al. · Journal of Agricultural and Food Chemistry · 2015 · 74 citations

, , +16

Allicin Modifies the Composition and Function of the Gut Microbiota in Alcoholic Hepatic Steatosis Mice

Suraphan Panyod, Wei‐Kai Wu, Kuan‐Hung Lu et al. · Journal of Agricultural and Food Chemistry · 2020 · 45 citations

, , +15

Genotoxicity and 28-day repeated dose oral toxicity study of garlic essential oil in mice

Yu‐En Lin, Meng-Hsuan Lin, Ti‐Yen Yeh et al. · Journal of Traditional and Complementary Medicine · 2022 · 20 citations · Full text

, , +12

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