Concepedia

Suraphan Panyod

SP

Statistics

Publications

26

Citations

1.3K

H-Index

20

Active since

2015

Affiliations

National Taiwan University(Current)

National Taiwan University Hospital

Rutgers, The State University of New Jersey

National Institutes of Applied Research

National Taiwan University of Science and Technology

Suraphan Panyod is an author at National Taiwan University specializing in life sciences, microbiome research, and pharmacology.

Publications per year

2015–2024

26

Publications

26

Identification of TMAO-producer phenotype and host–diet–gut dysbiosis by carnitine challenge test in human and germ-free mice

Wei‐Kai Wu, Chieh‐Chang Chen, Po‐Yu Liu et al. · Gut · 2018 · 161 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +15

Ginger Essential Oil Ameliorates Hepatic Injury and Lipid Accumulation in High Fat Diet-Induced Nonalcoholic Fatty Liver Disease

Yi-Syuan Lai, Wan-Ching Lee, Yu‐En Lin et al. · Journal of Agricultural and Food Chemistry · 2016 · 133 citations

Life Sciences, Nutritional Sciences, Pharmacology +17

Anti-depressant effects of Gastrodia elata Blume and its compounds gastrodin and 4-hydroxybenzyl alcohol, via the monoaminergic system and neuronal cytoskeletal remodeling

Wei‐Cheng Chen, Yi-Syuan Lai, Shih-Hang Lin et al. · Journal of Ethnopharmacology · 2016 · 108 citations

Medicine, Neuroscience, Pharmacology +11

Atherosclerosis amelioration by allicin in raw garlic through gut microbiota and trimethylamine-N-oxide modulation

Suraphan Panyod, Wei‐Kai Wu, Pei-Chen Chen et al. · npj Biofilms and Microbiomes · 2022 · 77 citations · Full text

Life Sciences, Microbiology, Nutritional Sciences +15

Dietary allicin reduces transformation of L-carnitine to TMAO through impact on gut microbiota

Wei‐Kai Wu, Suraphan Panyod, Chi‐Tang Ho et al. · Journal of Functional Foods · 2015 · 76 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +11

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