Concepedia

Salim Ouchemoukh

SO

11

Publications

1K

Citations

10

H-Index

2005

Active since

Affiliations

University of Béjaïa(Current)

Universidad de Sevilla

Salim Ouchemoukh is an author at University of Béjaïa specializing in pharmacology, food chemistry, and medicine.

Top concepts

PharmacologyMedicineFood ChemistryHealthBiochemistryOxidative StressFood PreservativesBotanyNutritionFood Quality

Publications per year

2005–2021

11

Publications

11

Physicochemical characteristics and pollen spectrum of some Algerian honeys

Salim Ouchemoukh, Hayette Louailèche, Paul Schweitzer · Food Control · 2005 · 312 citations

Pollen Diagram, Botany, Pollen Spectrum

HPLC sugar profiles of Algerian honeys

Salim Ouchemoukh, Paul Schweitzer, Mostapha Bachir‐bey et al. · Food Chemistry · 2010 · 177 citations

Food Chemistry, Agricultural Chemistry, Food Analysis +6

Bioactive metabolites involved in the antioxidant, anticancer and anticalpain activities of Ficus carica L., Ceratonia siliqua L. and Quercus ilex L. extracts

Nadia Amessis‐Ouchemoukh, Salim Ouchemoukh, Nassima Meziant et al. · Industrial Crops and Products · 2016 · 118 citations

Ficus Carica L., Bioactive Metabolites, Medicinal Chemistry +11

Antioxydant activity of some algerian honey and propolis

Zina Mouhoubi-Tafinine, Salim Ouchemoukh, Abderezak Tamendjari · Industrial Crops and Products · 2016 · 97 citations

Pharmacology, Algerian Honey, Phytochemistry

Antioxidant activities of some dried fruits consumed in Algeria

Salim Ouchemoukh, Said Hachoud, Hamou Boudraham et al. · LWT · 2012 · 83 citations · Full text

Food Chemistry, Nutrition, Food Preservatives +12

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