Siov Bouy L. Sarreal

The major volatile compound 2-phenylethanol from the biocontrol yeast, Pichia anomala, inhibits growth and expression of aflatoxin biosynthetic genes of Aspergillus flavus

Sui Sheng T. Hua, John J. Beck, Siov Bouy L. Sarreal et al. · Mycotoxin Research · 2014 · 181 citations

Life Sciences, Biotechnology, Microbiology +17

Increasing strawberry shelf-life with carvacrol and methyl cinnamate antimicrobial vapors released from edible films

Greta Peretto, Wen‐Xian Du, Roberto J. Avena‐Bustillos et al. · Postharvest Biology and Technology · 2013 · 139 citations

Agriculture, Food Science, Horticultural Sciences +16

Suppression of Aflatoxin Biosynthesis in Aspergillus flavus by 2-Phenylethanol Is Associated with Stimulated Growth and Decreased Degradation of Branched-Chain Amino Acids

Perng‐Kuang Chang, Sui-Sheng T. Hua, Siov Bouy L. Sarreal et al. · Toxins · 2015 · 66 citations · Full text

Life Sciences, Biochemistry, Microbiology +17

Nondestructive detection of zebra chip disease in potatoes using near-infrared spectroscopy

Pei‐Shih Liang, Ronald P. Haff, Sui-Sheng T. Hua et al. · Biosystems Engineering · 2017 · 37 citations

Agriculture, Crop Sciences, Plant Pathology +16

Characterization of aflatoxigenic and non-aflatoxigenic Aspergillus flavus isolates from pistachio

Sui Sheng T. Hua, Cesaria E. McAlpin, Perng‐Kuang Chang et al. · Mycotoxin Research · 2011 · 27 citations

Life Sciences, Food Science, Microbiology +12