Yolanda Madrid-Albarrán

Author

Universidad Complutense de Madrid

Also Known As

Y. Madrid-Albarrán, Yolanda Madrid-Albarrán

Publications

832

Citations

H-Index

Concepts

All Affiliations

Universidad Complutense de Madrid Fondazione Edmund Mach University of Palermo Consejo Nacional de Investigaciones Científicas y Técnicas

About

Yolanda Madrid-Albarrán is an author at Universidad Complutense de Madrid specializing in medicine, microbiology, and analytical chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	8	8	441
2	Engineering	6	6	255
3	Health Sciences	4	4	164
4	Natural Sciences	1	1	105
5	Public Health	1	1	49

Yolanda Madrid-Albarrán

Publications

821

Citations

H-Index

Page 1

	Year	Citations
Biotransformation of Selenium by Lactic Acid Bacteria: Formation of Seleno-Nanoparticles and Seleno-Amino Acids Fernando Gabriel Martínez, Gustavo Moreno-Martín, Micaela Pescuma, Frontiers in Bioengineering and Biotechnology	2020	116
Establishment of Selenium Uptake and Species Distribution in Lupine, Indian Mustard, and Sunflower Plants Pilar Ximénez‐Embún, Inmaculada Alonso, Yolanda Madrid-Albarrán, Journal of Agricultural and Food Chemistry	2004	109
Enzymatic Probe Sonication: Enhancement of Protease-Catalyzed Hydrolysis of Selenium Bound to Proteins in Yeast José Luís Capelo, Pilar Ximénez‐Embún, Yolanda Madrid-Albarrán, Analytical Chemistry Protease XivMolecular BiologyDramatic Activity EnhancementEnzymatic ModificationSelenium Bound	2003	105
Simultaneous determination of aflatoxins B1, B2, G1 and G2 in commercial rices using immunoaffinity column clean-up and HPLC-MS/MS I. Romero, Lorena Ramírez-García, Emma Gracia‐Lor, Food Chemistry Food ForensicsPathologyFood ContaminantMycotoxinsFood Toxicology	2022	94
Volatile organo-selenium speciation in biological matter by solid phase microextraction–moderate temperature multicapillary gas chromatography with microwave induced plasma atomic emission spectrometry detection Christian Dietz, J. Sanz, Pilar Ximénez‐Embún, Analytica Chimica Acta Chemical EngineeringEngineeringGas ChromatographyBioanalysisMass Spectrometry	2003	65
Residual brewing yeast as a source of polyphenols: Extraction, identification and quantification by chromatographic and chemometric tools María Eugenia León‐González, Esther Gómez-Mejía, Noelia Rosales‐Conrado, Food Chemistry Food ChemistryPolyphenolicsBiochemistryBioanalysisYeast	2017	51
Uptake of Heavy Metals by Lupin Plants in Artificially Contaminated Sand: Preliminary Results Pilar Ximénez‐Embún, Beatriz Rodríguez-Sanz, Yolanda Madrid-Albarrán, International Journal of Environmental & Analytical Chemistry EngineeringMetal ContaminationMineral ProcessingEnvironmental ChemistryChemical Engineering	2002	49
SPME–multicapillary GC coupled to different detection systems and applied to volatile organo-selenium speciation in yeast Christian Dietz, J. Sanz, Pilar Ximénez‐Embún, Journal of Analytical Atomic Spectrometry EngineeringChemistryFood ChemistryChemical EngineeringAnalytical Instrumentation	2004	43
Living organisms as an alternative to hyphenated techniques for metal speciation. Evaluation of baker's yeast immobilized on silica gel for Hg speciation Teresa Pérez-Corona, Yolanda Madrid-Albarrán, Carmen Cámara, Spectrochimica Acta Part B Atomic Spectroscopy BiologyEngineeringBioactive MetalBioremediationBiotechnology	1998	41
SPME for on-line volatile organo-selenium speciation Christian Dietz, Teresa Pérez-Corona, Yolanda Madrid-Albarrán, Journal of Analytical Atomic Spectrometry Chemical EngineeringEnvironmental ChemistryEngineeringSeparation ScienceGas Chromatography	2003	30

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