Saikumar Sathyanarayanan

Phenolics, tannins, flavonoids and anthocyanins contents influenced antioxidant and anticancer activities of Rubus fruits from Western Ghats, India

Kasipandi Muniyandi, E. Olusegun George, Saikumar Sathyanarayanan et al. · Food Science and Human Wellness · 2019 · 113 citations · Full text

Effects of in vitro simulated gastrointestinal digestion on the antioxidant, α-glucosidase and α-amylase inhibitory activities of water-soluble polysaccharides from Opilia amentacea roxb fruit

Kasipandi Muniyandi, Ayyapan Manikandan, Puthanpura Sasidharan Sreeja et al. · LWT · 2019 · 39 citations

Gastrointestinal Digestion, Food Bioactive Compound, Biochemistry +8

Gastroprotective effect and mode of action of methanol extract of Sphenodesme involucrata var. paniculata (C.B. Clarke) Munir (Lamiaceae) leaves on experimental gastric ulcer models

Puthanpura Sasidharan Sreeja, Karuppusamy Arunachalam, Saikumar Sathyanarayanan et al. · Biomedicine & Pharmacotherapy · 2017 · 28 citations

Gastroprotective Effect, Medicine, Herbal Medicine +9

Phytochemical composition, antioxidant and anti-bacterial activity of Syzygium calophyllifolium Walp. fruit

Saikumar Sathyanarayanan, Rahul Chandran, Thankarajan Sajeesh et al. · Journal of Food Science and Technology · 2017 · 25 citations · Full text

Food Bioactive Compound, Biochemistry, Phytochemical Composition +5

Antioxidant and antimicrobial investigations of Elaeocarpus tectorius (Lour.) Poir. fruits against urinary tract infection pathogens.

Ashwini Lydia Manoharan, S. Thamburaj, Kasipandi Muniyandi et al. · Biocatalysis and Agricultural Biotechnology · 2019 · 25 citations

Plant Pathology, Antimicrobial Investigations, Phytopharmacology +4