Chang‐Won Cho - Concepedia

Author

Chang‐Won Cho

Also Known As

CHANG-WON CHO, CHANG‐WON CHO, Chang-Won CHO, Chang-Won Cho, Chang‐Won Cho, Cho, Chang-Won;Kim, Sang-Wook;Rho, Jeong-Hae;Rhee, Young-Kyung;Kim, Kyung-Tack;, Joo-Yeon Kang

115

Publications

2.1K

Citations

H-Index

Concepts

All Affiliations

Korea Food Research Institute Kyung Hee University Korea Institute of Oriental Medicine Gyeongsang National University Yanbian University

About

Chang‐Won Cho is an author at Korea Food Research Institute specializing in medicine, pharmacology, and immunology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	21	32	1.1K
2	Health Sciences	7	7	237
3	Engineering	2	2	110
4	Management	1	1	53
5	Natural Sciences	1	1	13

Chang‐Won Cho

Publications

1.9K

Citations

H-Index

Page 1

	Year	Citations
Hypolipidemic and Antioxidant Effects of Dandelion (Taraxacum officinale) Root and Leaf on Cholesterol-Fed Rabbits Ung-Kyu Choi, Ok‐Hwan Lee, Joo Hyuk Yim, International Journal of Molecular Sciences	2010	161
Enzyme-assisted extraction, chemical characteristics, and immunostimulatory activity of polysaccharides from Korean ginseng (Panax ginseng Meyer) Young‐Ran Song, Su‐Kyung Sung, Mi Jang, International Journal of Biological Macromolecules Enzyme-assisted ExtractionMedicineNutraceutical IngredientImmunologyBiotechnology	2018	100
Effect of enzyme-assisted extraction on the physicochemical properties and bioactive potential of lotus leaf polysaccharides Young‐Ran Song, Ahram Han, Seul-Gi Park, International Journal of Biological Macromolecules Enzyme-assisted ExtractionPolyphenolicsLotus Leaf PolysaccharidesEngineeringBiochemistry	2020	94
Cheonggukjang polysaccharides enhance immune activities and prevent cyclophosphamide-induced immunosuppression Chang‐Won Cho, Han Chun-ji, Young Kyoung Rhee, International Journal of Biological Macromolecules InflammationImmunologyAutoimmunityImmunosuppressionCyclophosphamide-induced Immunosuppression	2014	92
Isoliquiritigenin, a chalcone compound, is a positive allosteric modulator of GABAA receptors and shows hypnotic effects Suengmok Cho, Sojin Kim, Zhenhua Jin, Biochemical and Biophysical Research Communications BiochemistryFunctional SelectivityMedicineMechanism Of ActionPositive Allosteric Modulator	2011	86
Inhibitory Effects of Cinnamic Acid on Melanin Biosynthesis in Skin Yeon Hee Kong, Youn Ock Jo, Chang‐Won Cho, Biological and Pharmaceutical Bulletin Melan-a CellsBiosynthesisTyrosinase ActivityBiochemistryTannin	2008	64
Protective effect of exopolysaccharide fraction from Bacillus subtilis against dextran sulfate sodium-induced colitis through maintenance of intestinal barrier and suppression of inflammatory responses Kyung‐Sook Chung, Ji‐Sun Shin, Jung-Hun Lee, International Journal of Biological Macromolecules InflammationBacillus SubtilisDysbiosisImmunologyExopolysaccharide Fraction	2021	58
Sugar profile and physicochemical properties of Ethiopian monofloral honey Abera Belay, Gulelat Desse Haki, Marc Birringer, International Journal of Food Properties Food ChemistryHealth SciencesFood AnalysisAgricultural EconomicsPolysaccharide	2016	57
CONSUMER ATTITUDES AND EXPECTATIONS OF GINSENG FOOD PRODUCTS ASSESSED BY FOCUS GROUPS AND CONJOINT ANALYSIS Hee Sook Chung, Hee‐Do Hong, Kyung‐Tack Kim, Journal of Sensory Studies NutritionBehavioral Decision MakingFlavoromicsConsumer ResearchU.s. Market	2011	53
Lactobacillus sakei K040706 evokes immunostimulatory effects on macrophages through TLR 2-mediated activation Ji‐Yun Jung, Ji‐Sun Shin, Suel-Gie Lee, International Immunopharmacology InflammationToll-like ReceptorsCytokineImmunostimulatory EffectsLactobacillus Sakei K040706	2015	52

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