Concepedia
Statistics
Publications
10
Citations
272
H-Index
Active since
2021
Affiliations
Jiangnan University(Current)
State Key Laboratory of Food Science and Technology
Guizhou Academy of Agricultural Sciences
Luliang University
Yuhong Gong is an author at Jiangnan University specializing in biochemistry, medicine, and pharmacology.
Top concepts
BiochemistryMedicinePharmacologyFood ChemistryNatural SciencesOxidative StressBiologyBotanyHealthMicrobiome
Publications per year
2021–2024
In vitro inhibitory effects of polyphenols from Tartary buckwheat on xanthine oxidase: Identification, inhibitory activity, and action mechanism
Jun Li, Yuhong Gong, Jinwei Li et al. · Food Chemistry · 2022 · 68 citations
Food Chemistry, Inhibitory Activity, Tartary Buckwheat +9
Flos Sophorae Immaturus: Phytochemistry, bioactivities, and its potential applications
Yuhong Gong, Liuping Fan, Li Wang et al. · Food Reviews International · 2021 · 42 citations
Biology, Flos Sophorae, Fsi-derived Polyphenols +12
In vitro xanthine oxidase inhibitory properties of Flos Sophorae Immaturus and potential mechanisms
Jun Li, Yuhong Gong, Jinwei Li et al. · Food Bioscience · 2022 · 37 citations
Food Chemistry, Biology, Potential Mechanisms +8
Effect of ultrasound-assisted freeze-dried on microstructure, bioactive substances, and antioxidant activity of Flos Sophorae Immaturus
Yuhong Gong, Jun Li, Jinwei Li et al. · Food Bioscience · 2022 · 23 citations
Food Analysis, Antioxidant Activity, Flos Sophorae Immaturus +4
In Vitro Inhibitory Effects of Polyphenols from Flos sophorae immaturus on α-Glucosidase: Action Mechanism, Isothermal Titration Calorimetry and Molecular Docking Analysis
Yuhong Gong, Jun Li, Jinwei Li et al. · Foods · 2023 · 20 citations · Full text
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