Concepedia

Author

Navita Bansal

Indian Agricultural Research InstituteORCID

Also Known As

B Navita, NAVITA BANSAL, Navita Bansal

27

Publications

210

Citations

7

H-Index

32

Concepts

All Affiliations

Indian Agricultural Research InstituteCentral Plantation Crops Research Institute
NB

About

Navita Bansal is an author at Indian Agricultural Research Institute specializing in medicine, food chemistry, and genetics.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

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92

2

Health Sciences

2

2

77

3

Natural Sciences

2

2

62

4

Biochemistry

2

2

32

5

Biology

2

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62

Navita Bansal

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6

Publications

160

Citations

6

H-Index

YearCitations

Thermal treatments reduce rancidity and modulate structural and digestive properties of starch in pearl millet flour

T. Vinutha, Dinesh Kumar, Navita Bansal,

International Journal of Biological Macromolecules

2021

57

Tomato auxin biosynthesis/signaling is reprogrammed by the geminivirus to enhance its pathogenicity

T. Vinutha, S. Vanchinathan, Navita Bansal,

Planta

2020

40

Comparative Analysis of Tocopherol Biosynthesis Genes and Its Transcriptional Regulation in Soybean Seeds

T. Vinutha, Navita Bansal, Khushboo Kumari,

Journal of Agricultural and Food Chemistry

2017

22

Characterization of biochemical indicators and metabolites linked with rancidity and browning of pearl millet flour during storage

Ansheef Ali, Ranjeet Ranjan Kumar, T. Vinutha,

Journal of Plant Biochemistry and Biotechnology

2022

20

Effects of gamma irradiation on soybean oil stability by enhancing tocopherol content in soybean

Navita Bansal, Praveen Dahiya, G. Rama Prashat,

Journal of Radioanalytical and Nuclear Chemistry

2020

11

Quality matrix reveals the potential of Chak-hao as a nutritional supplement: a comparative study of matrix components, antioxidants and physicochemical attributes

Veda Krishnan, Monika Awana, Amisha Rani,

Journal of Food Measurement & Characterization

2020

10

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