Iridoid–loganic acid versus anthocyanins from the Cornus mas fruits (cornelian cherry): Common and different effects on diet-induced atherosclerosis, PPARs expression and inflammation

Tomasz Sozański, Alicja Z. Kucharska, Andrzej Rapak, +8

Atherosclerosis

InflammationIridoid–loganic Acid VersusFood Bioactive CompoundBiochemistryMedicine +9

The protective effect of the Cornus mas fruits (cornelian cherry) on hypertriglyceridemia and atherosclerosis through PPARα activation in hypercholesterolemic rabbits

Tomasz Sozański, Alicja Z. Kucharska, Antoni Szumny, +6

Phytomedicine

Metabolic SyndromeCardiovascular DiseaseMedicineCornus Mas FruitsPhysiology +11

Oral administration of kaempferol inhibits bone loss in rat model of ovariectomy-induced osteopenia

Beata Nowak, Agnieszka Matuszewska, Anna Nikodem, +15

Pharmacological Reports

MechanobiologyKaempferol InhibitsBone DiseaseMedicinePhysiology +8

Effect of simvastatin on nitric oxide synthases (eNOS, iNOS) and arginine and its derivatives (ADMA, SDMA) in ischemia/reperfusion injury in rat liver

Małgorzata Trocha, Anna Merwid‐Ląd, Andrzej Szuba, +4

Pharmacological Reports

InflammationIschemia/reperfusion InjuryMedicineLiver PhysiologyPhysiology +11

Loganic acid and anthocyanins from cornelian cherry (Cornus mas L.)fruits modulate diet-induced atherosclerosis and redox status in rabbits

Tomasz Sozański, Alicja Z. Kucharska, Stanisław Dzimira, +7

Advances in Clinical and Experimental Medicine

Design and evaluation of nitrosylated alpha-adrenergic receptor antagonists as potential agents for the treatment of impotence.

I Sáenz de Tejada, David S. Garvey, J. D. Schroeder, +10

PubMed

Molecular PharmacologyErectile DysfunctionNitric Oxide DonorsPotential AgentsMedicine +11

Effects of morin-5′-sulfonic acid sodium salt (NaMSA) on cyclophosphamide-induced changes in oxido-redox state in rat liver and kidney

Anna Merwid‐Ląd, Małgorzata Trocha, Ewa Chlebda, +10

Human & Experimental Toxicology

Cornelian Cherry (Cornus mas L.) Iridoid and Anthocyanin Extract Enhances PPAR-α, PPAR-γ Expression and Reduces I/M Ratio in Aorta, Increases LXR-α Expression and Alters Adipokines and Triglycerides Levels in Cholesterol-Rich Diet Rabbit Model

Maciej Danielewski, Alicja Z. Kucharska, Agnieszka Matuszewska, +10

Nutrients

The iridoid loganic acid and anthocyanins from the cornelian cherry (Cornus mas L.) fruit increase the plasma l-arginine/ADMA ratio and decrease levels of ADMA in rabbits fed a high-cholesterol diet

Tomasz Sozański, Alicja Z. Kucharska, Jerzy Wiśniewski, +11

Phytomedicine

Food ChemistryNutritionCornelian CherryIridoid Loganic AcidCarotenoid +11

Experimental research Influence of ezetimibe on selected parameters of oxidative stress in rat liver subjected to ischemia/reperfusion

Małgorzata Trocha, Anna Merwid‐Ląd, Ewa Chlebda, +4

Archives of Medical Science