Krittiya Khuenpet

Ohmic heating for cooking rice: Electrical conductivity measurements, textural quality determination and energy analysis

Weerachet Jittanit, Krittiya Khuenpet, Pattamaporn Kaewsri et al. · Innovative Food Science & Emerging Technologies · 2017 · 58 citations

Textural Quality Determination, Electrical Engineering, Engineering +7

Spray drying of inulin component extracted from Jerusalem artichoke tuber powder using conventional and ohmic-ultrasonic heating for extraction process

Krittiya Khuenpet, Mika Fukuoka, Weerachet Jittanit et al. · Journal of Food Engineering · 2016 · 51 citations

Spray Drying, Inulin Component, Extraction Process +4

Inulin Powder Production from Jerusalem Artichoke (<i>Helianthus tuberosus</i>L.) Tuber Powder and Its Application to Commercial Food Products

Krittiya Khuenpet, Weerachet Jittanit, Sarote Sirisansaneeyakul et al. · Journal of Food Processing and Preservation · 2016 · 43 citations

Nutrition, Food Analysis, Jerusalem Artichoke +18

Investigation of suitable spray drying conditions for sugarcane juice powder production with an energy consumption study

Krittiya Khuenpet, Nutcha Charoenjarasrerk, Sasarose Jaijit et al. · Agriculture and Natural Resources · 2016 · 38 citations · Full text

Food Chemistry, Sugarcane Juice Powder, Sugarcane Juice Powders +12

Effect of larval-stage mealworm Tenebrio molitor powder on qualities of bread.

Krittiya Khuenpet, Charida Pakasap, Suteera Vatthanakul et al. · International Journal of Agricultural Technology · 2020 · 36 citations

Pest Management, Entomology, Food Structure